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Fruit Mince Tarts
Fruit Mince Tarts
Fruit Mince Tarts
Fruit Mince Tarts Group

Fruit Mince Tarts


An indulgent all-butter cinnamon short crust pastry tart filled with brandy soaked vine fruits, festive spices and a sprinkling of raw sugar for delightful crunchy sweet crust.

  • Key Ingredients
    Wheat Flour, Sugar, Butter, Vine Dried Fruits, Apples, Candied Orange, Brandy, Cognac, Vanilla, Spices.
  • Allergens
    Gluten (Flour), Dairy (Milk, Butter)
  • Serving & Storage
    Our fruit mince tarts taste exceptional at room temperature or slightly warmed. To heat, warm tarts in oven at 100c for 5-10 minutes. Served with custard, there is something magical about the contrast between hot tarts and cold cream on the same plate.
    Ambient temperature away from direct sunlight
Fruit Mince Tarts   27.00   undefined

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