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Green Curry Pie

Green Curry Chicken Pie


Pate Brisee base filled with tender pieces of chicken cooked in house made green curry paste, coconut cream, eggplant, Thai basil, green peas, green chillies, ginger, lemongrass, coriander and cumin. Sealed with our Pepe Saya whey butter ruff puff pastry, egg washed then baked to golden perfection.

  • Key Ingredients
    Chicken Breast, Chicken Thigh, Thai Green Curry Paste, Brown Onions, Coconut Cream, Kaffir Lime Leaves, Fresh Curry Leaves, Sea Salt, Green Peas, Fresh Thai Basil, Egg Plant, Wheat Flour, Butter, Lime Juice, Eggs, Fresh Coriander, Green Capsicum , Cayenne Pepper, Chilli, Thai Green Chili, Spring Onion, Fresh Lemongrass, Garlic, Ginger, Cumin, Turmeric, White Pepper, Fish Sauce.
  • Allergens
    Gluten (Flour), Dairy (Butter), Eggs
  • Serving & Storage
    Served heated, best eaten same day.
Green Curry Chicken Pie   8.50   Savoury

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