Sonoma Mission
16.00(V)
Sonoma Bakery
Artisan bread delivered
It takes 36 hours and a lifetime of experience to make a single loaf of our handcrafted sourdough. Nothing is rushed, perfection takes time.- Andrew Connole, Founder
From humble beginnings, Sonoma's story begins in the late 1940s, with a young boy in a country bakery.
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We take care with every detail—from how our bread is made to where our ingredients come from.
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