Generously filled with well-seasoned premium ground pork, roasted fennel, sage, and Granny Smith apples wrapped in 100% whey butter ruff puff pastry. These classic finger-food morsels are the perfect one-handed party snack and are sure to be a crowd pleaser.
Pork Mince, Extra Virgin Olive Oil, Fennel Seeds, Onions, Garlic, Thyme, Sage, Marjoram, Butter, Granny Smith Apples, Carrots, Brown sugar, Sourdough Breadcrumbs, White Pepper, Salt, Wheat Flour, Lemon Juice, Water, Whey Butter, Eggs.
Gluten (Flour), Dairy (Milk, Butter), Eggs
Serving & Storage
Serve hot with an excellent quality tomato chutney. Perfect for a canape style dinner or picnic lunch.
8 rolls. Keep frozen at –18*C. Shipped frozen with ice packs. Upon arrival, place in the freezer.
Pre-heat the oven to 195°C, place frozen rolls on baking tray and bake for 30 - 35 minutes. Allow to stand for 10 minutes before serving.